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SHOCHU 焼酎 / AWAMORI 泡盛

SHOCHU (KOME) UNDER 24 DEGREE
SHOCHU (MUGI) UNDER 24 DEGREE
SHOCHU (IMO) UNDER 24 DEGREE
SHOCHU (OTHERS) UNDER 24 DEGREE
SHOCHU (KOME) OVER 25 DEGREE)
SHOCHU (MUGI) OVER 25 DEGREE
SHOCHU (IMO) OVER 25 DEGREE
SHOCHU (OTHERS) OVER 25 DEGREE
AWAMORI
FLAVORED SHOCHU

 

SHOCHU (KOME) UNDER 24 DEGREE

TORIKAI (KOME)TORIKAI (KOME)
#14607 (750ml)

BREWER : TORIKAI SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KUMAMOTO
HAKUTAKE SHIRO (KOME)24-DO KAWABE JUNMAI KOME SHOCHU
# 14624 (750ml)

BREWER : SENGETSU SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KUMAMOTO
HAKUTAKE SHIRO (KOME)HAKUTAKE SHIRO (KOME)
# 14620 (750ml)
# 14623 (200ml)

BREWER : TAKAHASHI SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KUMAMOTO
HAKUTAKE SHIRO (KOME)GINREI SHIRO (KOME)
# 14639 (750ml)
# 14651 (200ml)

BREWER : TAKAHASHI SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KUMAMOTO
KINJO SHIRO (KOME)KINJO SHIRO (KOME)
# 14640 (750ml)
# 14650 (200ml)

BREWER : TAKAHASHI SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KUMAMOTO
24-DO SHIRO ZENKOJI (KOME)24-DO SHIRO ZENKOJI (KOME)
# 14661 (750ml)

BREWER : TAKAHASHI SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KUMAMOTO

SHOCHU (MUGI) UNDER 24 DEGREE

YOKAICHI (MUGI)YOKAICHI (MUGI)
#14603 (750ml)

BREWER : TAKARA SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KYOTO
IICHIKO SEIRIN (MUGI)IICHIKO SEIRIN (MUGI)
#14369 (750ml)
#14371 (200ml)

BREWER : SANWA SHURUI
ALCOHOL LEVEL : 20%
PLACE OF PRODUCTION : OHITA
KAKUSHIGURAKAKUSHIGURA (MUGI)
#14604 (750ml)

BREWER : HAMADA SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KAGOSHIMA
SHIMAUTA (AWAMORI)SENGETSU SHOCHU (MUGI)
# 14636 (750ml)

BREWER : SENGETSU SHUZO
ALCOHOL LEVEL : 7%
PLACE OF PRODUCTION : KUMAMOTO

TSUKUSHI KURO SHOCHU (MUGI)TSUKUSHI KURO SHOCHU (MUGI)
#14654 (750ml)

BREWER : NISHI YOSHIDA SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : FUKUOKA
HITOTSUBU NO MUGI/MUGI (MUGI)HITOTSUBU NO MUGI/MUGI (MUGI)
# 14628 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KAGOSHIMA

SHOCHU (IMO) UNDER 24 DEGREE

SHIRANAMI (IMO)SHIRANAMI (IMO)
#14600 (750ml)

BREWER : SATSUMA SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KAGOSHIMA
KURO SHIRANAMI (IMO)KURO SHIRANAMI (IMO)
#14610 (750ml)

BREWER : SATSUMA SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KAGOSHIMA
KICCHO HOZAN (IMO)KICCHO HOZAN (IMO)
#14612 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KAGOSHIMA
TOMINO HOZAN (IMO)TOMINO HOZAN (IMO)
#14611 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KAGOSHIMA
SATSUMA HOZAN (IMO)SATSUMA HOZAN (IMO)
#14613 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KAGOSHIMA
KAIDO (IMO)KAIDO (IMO)
#14622 (750ml)

BREWER : HAMADA SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KAGOSHIMA
SATSUMA OTOME (IMO)SATSUMA OTOME (IMO)
# 14637 (750ml)

BREWER : SATSUMA SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KAGOSHIMA
 

SHOCHU (OTHERS) UNDER 24 DEGREE

JOUGO (KOKUTO)JOUGO (KOKUTO)
#14602 (750ml)

BREWER : AMAMI OSHIMA SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KAGOSHIMA
TAKARA SHOCHU (MOLASSES)TAKARA SHOCHU (MOLASSES)
#14357 (1.75L)

BREWER : TAKARA SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KYOTO
SUDACHI CHU (SUDACHI)YAYOI TAIKO NO KURO USAGI (KOKUTO)
#14659 (750ml)

BREWER : YAYOI
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : KAGOSHIMA

SHOCHU (KOME) OVER 25 DEGREE<24 DEGREE HARD LIQUOR LICENSE REQUIRED

MUGON KOME SHOCHU MUGON KOME SHOCHU (KOME)
#14653 (750ml)

BREWER : SENGETSU SHUZO
ALCOHOL LEVEL : 30%
PLACE OF PRODUCTION : KUMAMOTO
YOKAICHI (KOME)YOKAICHI (KOME)
#14365 (750ml)

BREWER : TAKARA SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KYOTO
GANKUTSUOH (KOME)GANKUTSU OH (KOME)
#14352 (750ml)

BREWER : KUROKABE GURA
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : MIYAZAKI
KISSUI VODKA (KOME)KISSUI VODKA (KOME)
#14358 (750ml)

BREWER : TAKARA SHUZO
ALCOHOL LEVEL : 40%
PLACE OF PRODUCTION : KYOTO

SHOCHU (MUGI) OVER 25 DEGREE HARD LIQUOR LICENSE REQUIRED

YOKAICHI (MUGI)YOKAICHI (MUGI)
#14366 (750ml)

BREWER : TAKARA SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KYOTO
IICHIKO SILHOUETTE (MUGI)IICHIKO SILHOUETTE (MUGI)
#14361 (750ml)

BREWER : SANWA SHURUI
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : OHITA
IICHIKO KUROBIN (MUGI)IICHIKO KUROBIN (MUGI)
#14370 (750ml)

BREWER : SANWA SHURUI
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : OHITA
IICHIKO FRASCO (MUGI)IICHIKO FRASCO (MUGI)
#14367 (750ml)

BREWER : SANWA SHURUI
ALCOHOL LEVEL : 30%
PLACE OF PRODUCTION : OHITA
TSUKUSHI KURO SHOCHU (MUGI)TSUKUSHI KURO SHOCHU (MUGI)
#14644 (750ml)

BREWER : NISHI YOSHIDA SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : FUKUOKA
TSUKUSHI SHIRO SHOCHU (MUGI)TSUKUSHI SHIRO SHOCHU (MUGI)
#14645 (750ml)

BREWER : NISHI YOSHIDA 
SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : FUKUOKA
HITOTSUBU NO MUGI (MUGI)HITOTSUBU NO MUGI (MUGI)
#14646 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KAGOSHIMA
HITOTSUBU NO MUGI (MUGI)KINTARO SHOCHU (MUGI)
#14643 (750ml)

BREWER : NISHI YOSHIDA SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : FUKUOKA
25-DO SENGETSU (KOME)25-DO SENGETSU (KOME)
#14665 (750ml)

BREWER : SENGETSU SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KUMAMOTO
25-DO KAWABE (KOME) SHOCHU25-DO KAWABE (KOME) SHOCHU
#14664 (750ml)

BREWER : SENGETSU SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KUMAMOTO

SHOCHU (IMO) OVER 25 DEGREE HARD LIQUOR LICENSE REQUIRED

SHIRANAMI (IMO)SHIRANAMI (IMO)
#14348 (750ml)

BREWER : SATSUMA SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KAGOSHIMA
IKKOMON (IMO)IKKOMON (IMO)
#14353 (750ml)

BREWER : KOMAKI SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KAGOSHIMA
KUROKAME (IMO)KUROKAME (IMO)
#14354 (750ml)

BREWER : KAMI SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KAGOSHIMA
BENIIKKO (IMO)BENIIKKO (IMO)
#14356 (750ml)

BREWER : KOMAKI SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KAGOSHIMA
SATSUMA KURA DASHI GENSHU (IMO)SATSUMA KURA DASHI GENSHU (IMO)
#14638 (750ml)

BREWER : SATSUMA SHUZO
ALCOHOL LEVEL : 37%
PLACE OF PRODUCTION : KAGOSHIMA
MANZEN IMO SHOCHU (IMO)MANZEN IMO SHOCHU (IMO)
#14647 (1.75L)

BREWER : MANZEN SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KAGOSHIMA
KICCHO HOZAN (IMO)KICCHO HOZAN (IMO)
#14634 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KAGOSHIMA
TENSHI NO YUWAKU IMO (IMO)TENSHI NO YUWAKU IMO (IMO)
#14632 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 40%
PLACE OF PRODUCTION : KAGOSHIMA
TOMI NO HOZAN (IMO)TOMI NO HOZAN (IMO)
#14633 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : KAGOSHIMA
34-DO AYAMURASAKI HOUZAN IMO34-DO AYAMURASAKI HOUZAN IMO
#14629 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 34%
PLACE OF PRODUCTION : KAGOSHIMA
34-DO SHIROYUTAKA HOUZAN IMO34-DO SHIROYUTAKA HOUZAN IMO
#14630 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 34%
PLACE OF PRODUCTION : KAGOSHIMA
34-DO BENIAZUMA HOUZAN IMO34-DO BENIAZUMA HOUZAN IMO
#14631 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 34%
PLACE OF PRODUCTION : KAGOSHIMA
40-DO TENSHI NO YUWAKU IMO40-DO TENSHI NO YUWAKU IMO
#14632 (750ml)

BREWER : NISHI SHUZO
ALCOHOL LEVEL : 40%
PLACE OF PRODUCTION : KAGOSHIMA

SHOCHU (OTHERS) OVER 25 DEGREE HARD LIQUOR LICENSE REQUIRED

JUN (GRAIN)JUN (GRAIN)
#14343 (750ml)

BREWER : TAKARA SHUZO
ALCOHOL LEVEL : 35%
PLACE OF PRODUCTION : KYOTO
TOWARI (SOBA)TOWARI (SOBA)
#14355 (750ml)

BREWER : KUROKABE GURA
ALCOHOL LEVEL : 25%
PLACE OF PRODUCTION : MIYAZAKI

AWAMORI

HANA SHIMAUTA (AWAMORI)HANA SHIMAUTA (AWAMORI)
# 14649 (750ml)

BREWER : MASAHIRO SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : OKINAWA
SHIMAUTA (AWAMORI)SHIMAUTA (AWAMORI)
# 14625 (750ml)

BREWER : MASAHIRO SHUZO
ALCOHOL LEVEL : 24%
PLACE OF PRODUCTION : OKINAWA
 

FLAVORED SHOCHU

7-DO KOI SHISOU7-DO KOI SHISOU
# 14626 (750ml)

BREWER : SENGETSU SHUZO
ALCOHOL LEVEL : 7%
PLACE OF PRODUCTION : KUMAMOTO
10-DO UME PON SHIRO SHOCHU10-DO UME PON SHIRO SHOCHU
# 14652 (750ml)

BREWER : SENGETSU SHUZO
ALCOHOL LEVEL : 10%
PLACE OF PRODUCTION : KUMAMOTO
IICHIKO BAR YUZUIICHIKO BAR YUZU
#14372 (375ml)

BREWER : SANWA SHURUI
ALCOHOL LEVEL : 8%
PLACE OF PRODUCTION : OITA
IICHIKO BAR UMEIICHIKO BAR UME
#14373 (375ml)

BREWER : SANWA SHURUI
ALCOHOL LEVEL : 8%
PLACE OF PRODUCTION : OITA
7-DO MOMOMO7-DO MOMOMO
#14663 (375ml)

BREWER : SENGETSU
ALCOHOL LEVEL : 7%
PLACE OF PRODUCTION : KUMAMOTO

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