KAMOTSURU TOKUSEI GOLD DAI GINJO

#14110 (720 mL)
#14111 (180 mL)

SMV : +1.5
Acidity : 1.2
Rice Polishing Ratio : 50%
Alcohol by Volume : 16~17%
Place of Production : HIROSHIMA

Brewery: KAMOTSURU SAKE BREWING CO., LTD.