- Brewed by Hakkaisan in Niigata using Gohyakumangoku and Todorokiwase rice
- Clean, dry, and smooth with a rich koji rice aroma when served warm
- Charcoal unfiltered and single pasteurized to preserve its original character
- Store chilled after opening
Hakkaisan Tokubetsu Honjozo 1.8L | 720ml | 300ml
- Item: #14505(1.5L) | 14504(720ML) | 14508(300ML)
- Origin: Japan (Niigata Prefecture)
- Class: Tokubetsu Honjozo
- Rice: Gohyakumangoku, Todorokiwase
- Polish: 55%
- ABV: 15%
- Brewery: Hakkaisan Brewery Co., Ltd (Niigata Prefecture)
- Flavor: Clean, dry, smooth, subtle koji rice aroma
- Pairing: Yakitori, chawanmushi, stuffed cabbage, fried octopus
14505 | 14504 | 14508
| Sake Container Type | |
|---|---|
| Sake Brewery | |
| Sake Grade | |
| Sake Rice Polishing | |
| Sake Volume | |
| Size | 1.8L: #14505, 720ML: #14504, 300ML: #14508 |
