- Premium Junmai Daiginjo brewed with Asahi Shuzo’s proprietary in house YX yeast
- Rice polished using the original shape genkei method for a clean, refined profile
- Limited edition release, ideal for premium by the glass and gift worthy wine list additions
- Serve chilled; store cool and dark, consume soon after opening
Asahi Kubota Manju Jisha Kobo Junmai Daiginjo Sake 720ml #14140
- Item#: 14140
- Size: 720ml/btl, 6 btls/cs
- Origin: Japan (Niigata Prefecture)
- Class: Junmai Daiginjo
- Rice: Gohyakumangoku
- Polish: 40%
- ABV: 15%
- SMV: +2.0
- Acidity: 1.7
- Brewery: Asahi Shuzo (Kubota)
- Flavor: Layered, elegant aroma, deep mellow richness, clean crisp finish
- Pairing: Sushi, sashimi, grilled pork, kombu wrapped sea bream
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