- Yamaki, founded 1917 in Ehime Japan, is the country’s leading katsuobushi and dashi producer dedicated to preserving washoku culinary traditions
- Wholesale kezuribushi mixed fish flake blend for high volume dashi and soup base production
- Restaurant grade kezuribushi with consistently higher umami intensity than commodity brands
- Ideal for ramen broth, miso soup dashi, tsuyu, and Japanese noodle sauce base production
- Store at room temperature away from moisture and direct sunlight, use within stated best by date
- Allergen note contains fish, naturally gluten free and dairy free
Yamaki SB3 Kezuribushi Mixed Bonito Flakes Wholesale #09231
Yamaki SB3 Kezuribushi is a premium mixed dried fish flake blend from Yamaki, Japan’s leading katsuobushi and dashi specialist founded over a century ago in Ehime Prefecture. The SB3 blend delivers a deeper, more complex umami broth than single-fish katsuobushi alone, making it ideal for high volume dashi production in ramen shops, izakaya, and Japanese restaurant kitchens. Somi Foods Inc.
- Item # 09231
- Size: 500g/pkg, 12 pkg/case
- Origin: Japan
