- Handcrafted 30th Anniversary small batch, brewed with 100 percent American grown Yamadanishiki rice.
- Muroka genshu style, unfiltered and undiluted for full bodied intensity.
- Multiple gold medal winner; pairs with shellfish, sushi, or soft cheeses.
- Kosher, gluten free, sulfite free; store cool and dark.
Takara Sho Chiku Bai Junmai Daiginjo Limited Sake｜Award Winning Genshu Sake 720ml #14211
- Item: #14211
- Size: 720ml/btl, 6 btls/cs
- Origin: USA (California)
- Class: Junmai Daiginjo (Muroka Genshu — unfiltered, undiluted)
- Rice: Yamadanishiki (100% American harvested)
- Polish: 45%
- ABV: 15.5%
- SMV: −2
- Brewery: Takara Sake USA Inc. (Berkeley, CA)
- Flavor: Bright ginjo bouquet, honeydew melon, cantaloupe, Asian pear, banana; silky, full bodied finish
- Pairing: Shellfish, sushi, soft rind cheeses (brie, cambozola)
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