- Handcrafted since 1653 using pure Yatsugatake spring water and hand brewing methods
- Soft sweetness transitions to crisp acidity; ramune like ginjo aroma
- Pairs with sashimi, tempura, grilled fish and izakaya style dishes
- Store chilled; serve cold in a wine glass; no common allergens
Kanchiku Junmai Daiginjo Sake 1.8L｜720ml｜300ml
- Item #: 14196 (1.8L)｜14197 (720ml)｜14195 (300ml)
- Size: 1.8L, 6 btl/cs｜720ml｜300ml, 12 btl/cs
- Origin: Japan (Nagano Prefecture)
- Class: Junmai Daiginjo
- Rice: Miyama Nishiki
- Polish: 49%
- ABV: 15%
- SMV: +3
- Acidity: 1.4
- Brewery: Totsuka Shuzo Co., Ltd.
- Pairing: Sashimi, tempura, grilled fish
| Sake Container Type | |
|---|---|
| Sake Brewery | |
| Sake Grade | |
| Sake Rice Polishing | |
| Sake Volumn | 1.8L: #14196, 720ML: #14197, 300ML: #14195 |
