Iichiko Seirin Mugi Shochu 200ml Wholesale #14371

Item # 14371
Size: 200 ml/btl, 24 btls/cs
Origin: Oita, Japan
Brewery: Sanwa Shurui Co., Ltd.
Class: Honkaku Mugi Shochu (100% Barley)
Koji: White Koji (Shiro Koji)
Distillation: Atmospheric & Vacuum blend
Filtration: Bamboo charcoal filtered
ABV: 20%
Flavor Profile: Clean, light, and refreshing with gentle barley aroma and smooth finish
Serving Style: Chilled neat, on the rocks, or with cold water (mizuwari)
Food Pairing: Sushi, sashimi, light Japanese dishes, izakaya small plates

iichiko is the leading brand of barley shochu in Japan, crafted by Sanwa Shurui in Oita Prefecture using water filtered through over 1,000 feet of volcanic rock
Seirin is carefully filtered through bamboo charcoal after distillation to produce its unique, refreshing aroma and clean distinguished flavor
Wholesale 200ml single serve format ideal for izakaya by the glass programs and shochu tasting menus
Light 20% ABV makes it the most approachable iichiko expression for guests new to honkaku shochu
Pairs naturally with sushi, sashimi, and light Japanese cuisine without overpowering delicate flavors
Store at room temperature, serve well chilled, no allergens beyond barley