- Flagship oak aged Koshu from a 3rd generation Yamanashi winery pioneering Japan’s Koshu category
- Fermented in French oak, barrel aged 6 months, bottle aged 2 years for depth and roundness
- Pairs with dashi based, umami forward, and richer Japanese dishes
- Store cool and dark; no known allergens
Katsunuma Aruga Branca Pipa Koshu Dry White Wine French Oak Aged Yamanashi Japan 750ml #14381
- Item#: 14381
- Size: 750ml/btl, 6 btls/cs
- Origin: Japan (Yamanashi Prefecture)
- Varietal: 100% Koshu
- Style: Dry, French oak fermented and aged
- ABV: 11%
- Winery: Katsunuma Jozo (Aruga Branca brand)
- Pairing: Sukiyaki, chu-toro, wagyu, uni, salmon roe
