- Traditional Japanese uroko otoshi fish scaler designed for professional kitchen descaling efficiency
- Removes fish scales cleanly and quickly without tearing skin or damaging delicate flesh
- Especially suitable for large fish such as grouper, sea bream, and whole fish preparations
- Ideal for sushi bar prep stations, kaiseki kitchens, and Japanese seafood restaurant back of house
- Easy to clean after use, compact size for efficient knife roll and prep station storage
Japanese Uroko Otoshi Fish Scaler Wholesale #RK8007
The Uroko Otoshi is a traditional Japanese fish scaler designed for fast, efficient removal of fish scales without damaging the skin or flesh. Typically used by fishmongers who need to work as efficiently and quickly as possible, and especially suitable for large fish such as grouper and sea bream. An essential prep tool for sushi bar, kaiseki, and Japanese seafood restaurant kitchens.
- Item # RK8007
- Size: 18.5cm x 3.9cm
| Supply-Kitchenware |
|---|
