- The boldest of the Funaguchi lineup, finished with single distilled sake kasu shochu instead of standard brewer’s alcohol
- Delivers a smoky, complex nose alongside classic nama genshu freshness
- Suited to yakitori, robatayaki, and other char grilled, smoke forward menus
- Keep refrigerated; best served chilled straight from the can
Kikusui Funaguchi Kunko Black Can Honjozo Nama Genshu Sake 200ml #14806
- Item #: 14806
- Size: 200ml/can
- Origin: Japan
- Class: Honjozo Nama Genshu (Kunko / Black Can)
- Rice: Niigata grown rice
- Polish: 70%
- ABV: 19%
- Brewery: Kikusui Shuzo, Niigata Prefecture
- Flavor: Finished with sake lees shochu for deep aroma and umami; long, clean dry finish
- Pairing: Smoked and grilled dishes, robust umami fare, charcuterie
| Sake Container Type | |
|---|---|
| Sake Brewery | |
| Sake Grade | |
| Sake Rice Polishing | |
| Sake Style | |
| Sake Volume |
